please buy this for us.

Our Valentine's Days have a history of being tragic. These 100% post consumer recycled pillows from Alexandra Ferguson's Etsy shop will help soften the blows we've been conditioned to associate with February 14th.

You could just get one for your own significant other, but then you'd feel guilty for leaving us high and dry on a very emotional day, wouldn't you?

Thanking you in advance,

Lauren

waste not.

Happy February 4th! What's happy about it, you ask? We'll tell you! We just got rid of a bunch of closet-dwelling junk that was making us seriously claustrophobic. Old toasters, twin bedding, bio books and reams of hot pink paper begone! How did we do it, you ask? Did we pay one of those junk removal companies to come pick it all up and do whatever it is they do (what DO they do with that stuff?) with it? Pssht. No, ma'am. You underestimate our capacity for thrift. We used Freecycle.org's Cambridge-based Yahoo!Group page to find people who actually wanted our stuff and were willing to come get it from us. We traded one guy for a spiffy colander he was unloading. Huzzah! Why didn't WE think of this?

Using Freecycle was easy and rewarding. We signed in with our own Yahoo! account info (though not all Freecycle groups are hosted by Yahoo!Groups), we posted our stuff, and a few days later, we can see the floor of our closet again. Most importantly, though, using Freecycle helps keep stuff out of landfills. Recently posted (and immediately taken... you gots to be fast): a bag of pig's ears, a Brita water filter, a bag of beads and a green velvet couch. Nice.

We see that box of stuff in its original packaging lurking beneath your bed. You're never going to use any of it. Ever. For serious. We know, we know; you're waiting to have a yard sale! Please. You've been saying that for two years now. And even if you did get it together enough to have one, how much do you think you're going to get for a sleeve of Betty Boop Titleists? Just go to Freecycle.org, enter your location, post your junk, and you're clutter-free, kid. Or, you could end up living like this. Just sayin'.

help the helpers.

Idealist.org, one of the forerunners in the race against social apathy, needs our donations. For the past ten years, Idealist has worked hard to do the improbable by connecting non-profits from all over the planet with donors, resources, and each other.

You might have noticed that the economy's been slacking off a bit lately. Well, it's hitting idealist as hard as anyone else. Maybe even harder. Big or small, your dollars will allow them to keep doing what they do best: ensuring that all people can lead free and dignified lives.

Greenologist made a donation. Click here to follow suit.

twitter is kind of awesome.

So. Twitter. We must confess, we kind of hated you for a period of time, in the same way we kind of hated the cool chicks in middle school. You were all up in everyone's business, gossiping about everyone's dinners, the interiors of their refrigerators, whether farms were REALLY organic or just low-spray, and how the cheese cart at Troquet is "so totally not the best in Boston." We felt out of the loop (and kind of chubby). And what was the story with all those pound signs flying around? #nickcarter? #noonprop8? #munchkins? Who accidentally hits the # sign that often? We were confused and generally bothered.

But recently, we've been making a few more friends on this here Twitter. We get the whole hash mark thing now (#eureka!), and we're feeling a little better about ourselves. We heard from the Green Mountain Farm to School project, a Vermont-based group that brings local, healthy produce and educational programs to fifteen schools in the Northeast Kingdom. Not only are their kids benefitting from "eating the rainbow" and learning about the farms supplying their lunches, they're little budding foodie poets: "Crunchy like a bunny eats, crunchy like a horse eats, crunchy like we eat, crunchy is so yummy!" Love.

We also heard from Amy Cotler, whose new book, The Locavore Way: Discover and Enjoy the Pleasures of Locally Grown Food, looks like it's pretty much the awesomest. (We know it's not a word. We don't care.) We're excited to read a copy and let all of you Greenologist folks know how you might use it as a tool for living small.

And then there was this from @eatboston. All we'll say is that we always thought it would be great if food and fashion (our two favorite things) could be combined some way, somehow. It would be creative! It would be edible! It would be a nexus of delicious fierceness! Now? Maybe not so much.

Yup. It's official. We love Twitter. We love the kids in Vermont, we love finding new books, and even though it grosses us out a little, we kind of love meat hats. Goodbye, Luddites. Hello, @newluddite.

whatever happened to the green bean?

Hi, folks.

Some of you might recall having a conversation with a wee lady in Spring of 2009 about a totally awesome business that she was starting. It was home delivery of farmer's market produce! It was affordable! It was sustainable! It was awesome! It was the Green Bean. "Wait a minute," you might be thinking to yourself at this very moment. "Whatever happened to the Green Bean? They kind of just fell off the face of the earth." Sad, but true.

Well, folks, it turns out that the Green Bean's inherent awesomeness made a certain supermarket conglomerate a little nervous. Said conglomerate, being emotionally blocked and a poor communicator, sent the Green Bean a pretty nasty letter that more or less put the kibosh on all the awesomeness. "But green beans and pea pods aren't even the same thing!" we said. "Scary legal stuff! Really scary financial stuff! More scary legal stuff!" they replied. And so the Green Bean was put back on the bench before it even got the chance to play. Lame.

We were so frustrated, we considered quitting the whole game and moving to France, just to get out from under Corporate America's thumb for a while. But our friends and family said, "Are you crazy?! You can't give up! That's what this whole thing is about!" And then we visited some more farms and talked to some more farmers. And then we got back from France and remembered how much we like it here. And then we saw Food, Inc. And then it was on, baby.

So now we're back, and we're doing it for the locals. But not just the local farms. This time, we're doing it for the whole community. We're bringing you locally-farmed meats and produce. We're helping you shop at local businesses more often and more effectively. We're supplying you with the tools and recipes you need to make living and eating locally easy and awesome. We're constantly bringing you new tips and ideas about ways to green your life and save money, all while supporting the community and economy around you.

So. The Green Bean is gone, but Greenologist is here. We're crazy excited, and we hope you are, too. This blog will keep you updated with information about our services, website (currently being built by the wonderful folks at MBATeam and up at the end of this month), and community members who are helping us turn Greenologist into a reality, so be sure to check back with us regularly. In the meantime, follow us on Twitter at @gogreenologist, or on facebook.

Many thanks, and we'll be seeing you.

Lauren